Marinated Tri-Tip Roast

1 cup Lemon Juice

1 cup Olive Oil

1/2 cup Soy Sauce

1/2 cup Sugar

1/2 cup minced dried onions

1/2 cup chopped garlic (I cheated and used the bottled)

1 tbs. Salt

1 tbs. Black Pepper

4-6lb tri tip roast

Combine marinade ingredients in a large zip top bag, add Tri-tip and marinate for 6-8 hours...

Grill until internal temperature reaches 125 degrees and allow to rest 20 minutes before slicing.